“Everything changes after you've been awarded a Michelin star,

it’s a magic thing to happen,

as it raises you above the rest,

it does move mountains. »

 

Since they have set up their gastronomic restaurant Le Prieuré in Ambierle,

 

the chef and his wife Géraldine have seen their dream come true by being awarded their first Michelin star.

Presse

 

Here are the various press articles and video clips published

Article l'Express 2009
Article Roanne Eco 2009